Private Dining

The whole pass, closed to the room.

The whole pass, closed to the room.

For up to twelve guests, the kitchen closes its doors to the public room and cooks for you alone — same five courses, paced to your evening.

Long candlelit table set with white plates, linen napkins, and glass carafes for a private dining event

The Format

The same kitchen, cooking only for you.

Private sittings run the full five-course tasting, extended to seven or nine courses on request. The room closes to the public for the evening; the menu is built around your guests’ preferences in the two weeks before your date.

MINIMUM SPEND · R18,000

LEAD TIME · TWO WEEKS MINIMUM

DURATION · APPROX THREE HOURS

Use the calculator below for an instant estimate, or write to us directly.

Capacity

Up to 12 guests

Menu

The five-course tasting

Minimum Spend

R 18,000

Estimate your evening

Guest count (14)
Menu tier
Drinks package
Optional add-ons
R20 300
14 guests × R1 450 pp
Send this estimate →

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